A viable food future: Updated and revised version November 2011
 
Written by Aksel Narstad | 23 December 11
 
 

The aim of this report is to provide scientifically based facts, arguments and ideas for what is needed to meet some of the most important challenges in the world today. The future of humanity depends on how food is - and will be - produced and provided.

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ISBN978-82-91923-38-3
PublisherUtviklingsfondet
Year of publication2011
Physical ResourceYes
Physical LocationGMDC Library
Place of PublicationGrensen, Norway
Section NameBooks
 
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